Masala Sweet Corn

Masala Corn is a healthy, quick and easy to prepare snack. It is made from boiled Sweet Corn kernels by adding butter, lemon juice and a few spices.

The snack is loved by children as well as adults and is also more healthy and nutritious than fast foods and cookies.Masala Corn is a very popular snack in India and is served in stalls along roads and around eateries in various parts of the country. This snack is also a good way to satisfy night time food cravings.

Ingredients :

1. Cup Sweet Corn .

2. Butter or Oil.

3. Chat Masala.

4. Red Chili Powder.

5. Pepper Powder.

6. Salt.

7. Lemon Juice.

Directions :

• Rinse the corns in water.Boil the corns in water for 6-7 minutes until they becomes soft.

• Drain the water from the corn. Then melt some butter or oil in a pan.

• Add the boiled corns to the pan and cook for 2-3 minutes on low heat.

• Transfer the corns to a mixing bowl and add Red Chilli Powder, Black Pepper Powder, Chaat Masala and Salt to the corns.

• Add a few finely chopped coriander leaves and sprinkle some lemon juice. 

• Mix all the ingredients well

• Masala Corn is ready.